Natural Sakura Sencha

A unique version of “Sencha of the Spring Sun” blended with wild Sakura (cherry) leaves and flowers for a most enchanting visual and taste experience.

This limited edition Sencha will offer you a cup full of freshness and umami mixed with a fantastic floral aroma, characteristic of the Land of the Rising Sun. One sip, and you will be transported under the Japanese Sakura!

25g loose

• Japanese: 桜煎茶
• Taste: Floral
• Body: Medium
• Texture: Slightly Astringent
• Length: Long
• Harvest: May
• Cultivar: Yabukita (tea) Yae-sakura (cherry)
• Origin: Wazuka
• Cultivation: Shaded
• Production Process: Light Steaming, Rolling, Drying